With the growing demand for fresh and healthy food options, suppliers are in need of a way to meet this demand.
Among the advantages of a MAP pack are the extension of the shelf life and the assurance of quality, as well as handling and transport protection of the product. When packaging food, the shelf life can be extended by the use of MAP without using food additives. Industrial and consumer goods can be protected from corrosion through the use of a modified atmosphere in the pack. In the field of medical technology, a modified atmosphere can protect sensitive medical products.
You should consider a MAP system for your products because of the cost savings and consumer benefits. With selling fresh foods comes the risk of spoilage and any product the spoils cannot be sold. A MAP system extends the shelf life of your products.